Ham and Zucchini Frittata

Frittata’s are so delicious and versatile.

They are a great way to utilize leftovers. This one uses leftover ham and zucchini from earlier in the week.

Baked Ham with Cherry-Pineapple Glaze

We love ham…..who doesn’t

This glazed ham is so delicious you want to eat the whole thing all at once. But don’t. You won’t be able to move.

One of the great things about ham is really the left overs. They make lunches and dinners later in the week worth the wait.

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Smoky Haricots Verts and Mushrooms

So here is the second of the sides our friends brought over for a dinner on the 4th.

This was a delicious combination. Especially with the crisp green beans. There is nothing worse than mushy vegetables. Add the bacon and mushrooms and you have a hit.

Grilled Honey Garlic Pork Chops

We love to grill.

This is a really wonderful recipe, a little sweet, a little savory, a little smoky, a lot tasty.

It is so tasty and such an easy way to save electricity.

Grilled Hamburgers

Who can resist a good barbecue grilled burger. We like ours simple. There is no need to add a whole lot of seasoning. Just use a good quality of meat grill and serve.

Honey-Glazed Sweet Potatoes

This is a new one. Sounds good.