Day 2 of our “Latin Theme Week” dinners.
Tonight our culinary adventure took us to Pueblo, Mexico. We took one of our new delicious shredded chicken dishes and used it to top tostadas.
Continue reading “Guess #whatsfordinner tonight 6/21/2016 its #latino” →
When we first started cooking we received a wonderful give of a spice rack fully loaded (actually a couple of them).
They were a loving and wonderful gift. Albeit, completely mysterious. It might as well have been an alchemists chemistry set.
As nice as it was it didn’t tell us what spice goes with what cuisine.
Take a look at this wonderful article for a nice beginners guide to spices Continue reading “The Right Spice — Your Kitchen Prescription” →